Chocolate Chip Cookies, COOKING RECIPES

Ingredients

• Chocolate chips ¼ cup
• Brown sugar ½ cup
• Roasted and crushed peanuts ½ cup
• Powder white sugar ¼ cup
• Egg 1
• Barley porridge 1 cup (crushed)
• Refined flour ¾ cup (sifted)
• Vanilla essence ½ tsp
• Baking soda ½ tsp
• Salt ½ tsp
• Oil ½ cup

Cooking Directions

1. Pour all the ingredients in a bowl and mix it with a spoon.
2. Take a greased ovenproof tray.
3. Place spoonfuls of the batter on the tray in the form of biscuits at a distance from each other.
4. Bake in a preheated oven at 170°C for 15 minutes.
5. Remove and cool before serving.